Upcyclink and Le Garrec SAS have launched the SOBRE project (Solution lOcale de valorisation de Biomasses pour Renforcer l'Economie circulaire), an industrial demonstrator project for the in situ recovery of by-products from the agri-food industry in general and the seafood industry in particular, supported by the Brittany region. The origins of the project:…
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The El Niño weather phenomenon is officially back, as confirmed by the World Meteorological Organization (WMO) last July. El Niño appears every two to seven years for a period of 9 to 12 months, disrupting the agricultural and fishing sectors. Zoom in on this phenomenon and its impact on the blue economy. What…
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You've heard of the European Maritime, Fisheries and Aquaculture Fund, better known by its acronym EMFAF, and you don't really know what this funding tool covers, or if it's right for you? Published on July 13, 2021 in the E.U. Official Journal for the period 2021-2027, EMFAF provides support for the development of innovative projects…
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Is the cost of external processing of your by-products getting higher and higher? Are you looking for better economic opportunities? Let's take a look at how on-site by-product recovery can create value for your company. The real cost of waste First of all, are you sure you know the total cost of…
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How do you add value to fish roes that are unusable as they are ? This is one of the recent projects that has been entrusted to Upcyclink. The challenge of adding value to unusable biomass LVxxx (name confidential), is a professional supplier of fish and seafood, located in Latvia. Its product range includes:…
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The company, located between Morbihan and Finistère, works with the food industry to “upcycle” fishing-related waste. Show more articles
Upcyclink wants to make formal its Corporate Social Responsibility policy. What’s CSR ? Corporate Social Responsibility (CSR) refers to the voluntary integration of social and environmental issues into the economic activity of the company and its relations with its stakeholders. CSR creates a balance between the 3 economic, social and environmental pillars. It is the application…
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Food systems were on the agenda of COP27 like never before. Egypt saw several pavilions dedicated to food and farming where previous COPs had none. Indeed the agriculture and food sector accounts for a third of greenhouse gas emissions. Yet only 3 percent of public climate funding is allocated to it. But the reality is…
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Upcyclink has received the prestigious “Solar Impulse Efficient Solution” Label, rewarding profitable solutions to protect the environment. Our on site biomass valorization solution awarded Our local biomass valorization solution was attributed the “Solar Impulse Efficient Solution” Label following an assessment performed by external independent experts and based on verified standards. It is thereby…
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Produits de la mer, the seafood industry's news magazine, has published a comprehensive feature on co-products in its April-May 2022 issue 212. It includes an interview with our CEO, Jean-Pascal Bergé, and the valorization pyramid resulting from his research (article "Nothing is wasted in fish") as well as a focus on the solutions offered…
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